How to marinate pork chops simply to make them flavorful
Ingredient
Pork chops, lemon, shallots, cooking oil, fish sauce, oyster sauce, chili sauce, seasoning.
Prepare ribs
Buy pork chops, soak in salt water to remove odor, then rinse with clean water, drain. Use heavy objects such as knife handle, pestle, hammer to pound the meat to the desired level. Marinate the meat with lemon to make the meat softer and absorb the spices better.
Marinate ribs
Peel the shallots, wash them, and puree them in a blender with a little cooking oil. Sieve to get the juice. Mix well the mixture of: Onion juice, fish sauce, sugar, oyster sauce, chili sauce, and pepper.
Traditional way of marinating ribs brings a very familiar flavor.
Use this sauce mixture to marinate the meat for 30 - 60 minutes to let the meat absorb the spices, then grill.
How to marinate pork chops with honey to make the meat soft and sweet
Prepare ingredients
Pork chops, honey, lemongrass, garlic, shallots, orange, five-spice powder, malt, condensed milk, annatto oil, seasoning.
Prepare ribs
Soak the ribs in salt water and wash to remove dirt and odor, then drain. Use a specialized hammer or heavy objects available at home to pound the meat until it is soft and easy to absorb the spices.
Marinate ribs
Marinate the ribs with minced garlic, minced shallots, minced lemongrass, and orange juice. Make the marinade by adding sugar to the pan and caramelizing. When the sugar turns caramel brown, add a little water and stir well.
Add the mixture of: seasoning powder, five-spice powder, pepper, MSG, malt, oyster sauce, fish sauce, soy sauce, condensed milk, honey, annatto oil, cooking oil and stir well.
Honey marinated ribs are sweet, fragrant and extremely appealing.
Marinate the meat with the mixed sauce, mix well and let the meat rest for 30 - 60 minutes to absorb, then grill.
How to marinate pork chops with lemongrass
Prepare ingredients
Pork chops, wine, lemongrass, shallots, garlic, green onions, cilantro, soda, barbecue sauce, caramel, condensed milk, oyster sauce, chili sauce, seasoning.
Prepare ribs
Soak the pork chops in salt water to remove odors and dirt, then rinse with clean water again and drain. Use a heavy object or a specialized tool such as a meat pounder to soften the meat and make it easier for the spices to be absorbed.
Marinate ribs
Puree the mixture of: Lemongrass, shallots, garlic, green onion roots, coriander roots, picked and washed. Sieve the mixture to get the liquid. Add barbecue sauce, condensed milk, seasoning powder, caramel, salt to the above juice mixture, stir well.
Marinate the ribs with the above sauce mixture and 1/2 can of soda, leave for 1-2 hours for the meat to absorb the spices before grilling.
How to marinate pork chops with milk
Ingredient
Pork chops: 400g, unsweetened fresh milk: 100ml, chili sauce: 1 tablespoon, cooking oil: 5 tablespoons, soy sauce: 1/2 teaspoon, fish sauce: 1 teaspoon, seasoning.
Marinated ribs combined with fresh milk is extremely wonderful.
Prepare ribs
Buy pork chops, soak in salt water to clean and remove odor. Rinse with water, drain. Use knife handle or pestle to pound the pork chops to make them thin and soft, so that the meat can absorb the spices better.
Marinate ribs
Marinate the ribs with a mixture of: 100ml unsweetened fresh milk, 1 teaspoon fish sauce, 1 tablespoon chili sauce, 1 teaspoon sugar, 1/2 teaspoon soy sauce, 1 teaspoon ground pepper. Mix well and marinate for about 1 hour for the ribs to absorb the spices, then grill.
How to marinate pork chops with Coca-Cola in a unique way
Ingredient
Pork chops, fish sauce, MSG, white sugar, oyster sauce, garlic, honey, coca cola, shallots, cooking oil, seasoning.
Prepare ribs
Wash the ribs with salt water (can be replaced with white wine and ginger) to remove dirt and odor. Rinse with clean water, drain or use a towel to dry quickly. Pound the meat with a heavy object or meat hammer.
Marinating ribs with coca is strange but will not disappoint you with the flavor.
Marinate ribs
Soak ribs in Coca-Cola to soften the meat, pat dry with paper towels. Puree the mixture: Garlic, oyster sauce, shallots, fish sauce, white sugar, MSG, honey, Coca-Cola.
Marinate the ribs with the above mixture, mix well and leave for 1-2 hours or overnight to let the ribs absorb the spices before grilling.
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