Son La Strawberry: A fresh highlight on "cloud 9"

When the morning sunlight shines across the Northwest mountains, the ripe red strawberries of Son La seem to shine amidst the majestic nature. Now, this fruit is not only associated with vast farms but also appears in a sophisticated way on Vietnam Airlines flights, bringing the flavor of the mountains and forests closer to diners from all over.

On a special flight, we had the opportunity to taste Son La strawberries as a dessert. The fresh, sweet, slightly sour flavor, unmistakable, created the perfect highlight for the meal. The special thing is that this fruit must be preserved very carefully and properly to keep its freshness in the air - a big challenge for the aviation industry. The fresh, standard strawberries are processed by Noi Bai Aviation Catering Joint Stock Company into many attractive dishes such as fresh strawberries, strawberry mousse cake, strawberry yogurt, strawberry tea to serve passengers on some domestic flights and international flights to Europe, Australia, America, Korea, Japan.

Mr. Hoang Duong, Hanoi (Vietnam Airline flight attendant): I have not directly asked customers about their feelings about the newly-issued Son La strawberry product. This product is issued seasonally and in limited quantity, so regular customers also recognize and welcome the product that my airline brings up. And when I collected the customers' trays, I did not see anyone leaving any leftovers. So I think customers are also very satisfied with our product.

Son La, with its cool climate, rich soil and ideal altitude, has become the "strawberry capital" of Vietnam. The strawberries grown here not only grow healthily and meet high quality standards, but also carry the passion of highland farmers. From farm to table, each strawberry is a journey that tells the story of the intersection between humans and nature. When enjoying Son La strawberries in the dishes on the flight, diners not only feel the natural, pleasant aroma of the sweet fruit of the Northwest mountains and forests, but also have wonderful experiences.

Mr. Nguyen Van Duc, Hai Duong (Passenger on the flight): I have also heard a lot about Son La strawberries on Vietnam Airlines. Today, on this flight, I had the opportunity to experience eating Son La strawberries on Vietnam Airlines. I found them very fragrant and sweet. I hope one day I will be able to go to Son La to enjoy Son La strawberries in the garden.

Son La strawberries appear on Vietnam Airlines flights not only helps promote the brand of local specialties but also is the pride of Vietnamese agricultural products in the international sky. This is a vivid proof of the connection between rural and urban areas, between land and sky. Passengers on the flight not only enjoy delicious flavors but also feel the magic of simple things - a complete and unforgettable experience on "cloud 9"./.

Performed by: Minh Thuy

Source: https://sonlatv.vn/dau-tay-son-la-diem-nhan-tuoi-mat-tren-9-tang-may-26900.html