Hanoi welcomes visitors with its rich history, bustling streets and diverse yet delicious cuisine. From fragrant bowls of pho to crispy banh mi, Hanoi’s street food is a testament to the capital’s vibrant cultural and culinary heritage.
"What makes Hanoi really special? The fact that you don't need a fat wallet to enjoy delicious food here. The city is full of affordable eateries, street stalls and markets where visitors can enjoy a satisfying meal without breaking the bank. Whether you're craving a steaming bowl of pho or a delicious plate of banh mi, Hanoi has something to suit every taste and budget," the Michelin Guide said.
From there, the guide takes visitors on a tour of Hanoi's streets to find the city's most affordable yet "Michelin-standard" dining spots, where each dish is a testament to the culinary talent of the locals...
Rice Scoop
Enjoy authentic Northern cuisine at this charming restaurant, whose classic interiors are reminiscent of Hanoi houses from the 1980s and 1990s. The menu changes daily, featuring simple yet delicious dishes such as stir-fried morning glory with garlic, fried tofu with onions
Thang Long fish cake
All three restaurants on the same street have identical names and are all run by the same family, which can be a little confusing! Head straight to 6B Thanh Road, an old house painted in pale yellow that leads into a small courtyard. The standout dish is the fish cakes, which are cooked tableside in a sizzling pan with spring onions and dill.
Orient
The restaurant is famous for its special Northern cuisine, including crab spring rolls and Hanoi vermicelli with grilled pork. End the meal with Vietnamese flan - an interesting culinary experience.
Bun Cha Ta
A favourite with tourists, Bun Cha Ta boasts a wide variety of bun cha and fried spring rolls. The classic bun cha consists of tender, smoky grilled pork, well-seasoned meat and smooth rice noodles in a perfectly balanced dipping sauce. The crispy spring rolls come in a variety of flavours including crab and chicken versions...
Snow Bun Cha
Traditional Pho
The menu offers a wide selection of pho dishes. For the ultimate satisfying experience, enjoy a bowl of poached eggs in aromatic pho broth.
Nguyet Chicken Pho
Chicken pho comes in a variety of cuts, but the tender thigh is the most popular, adding a perfect finishing touch to the entire bowl.
Pho 10 Ly Quoc Su
Au Trieu beef noodle soup
The restaurant, which has no signboard, proudly offers a single specialty: beef pho. The pho is served with a 10-hour beef bone broth, with tender beef ribs and tendons.
1946 North Gate
Housed in a bright yellow and green house, this conspicuous restaurant is known for its signature dish: Fried Crab Hotpot and Congee. Served in small bowls at the table, the dish combines crab, pigeon, beef meatballs and vegetables to create a naturally sweet taste.
Hello
Famous for crab spring rolls and many other typical Vietnamese dishes
The remaining two restaurants on the list are Habakuk serving European cuisine and Don Duck famous for its Chinese food.
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