Vegetable prices remain high after Tet, farmers excited to harvest in the fields

Việt NamViệt Nam17/02/2024

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After Tet, people's demand for safe, fresh, new vegetables increases, so prices are also higher than usual. Currently, the price of green vegetables at markets has increased by about 20-30% compared to before Tet. Photo: Thanh Phuc
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Ms. Nguyen Thi Lien (Dai Dong village, Quynh Lien commune, Hoang Mai town) excitedly said: "After Tet, the price of chayote is still high, fluctuating at 7,000-8,000 VND/kg, so we are focusing on harvesting to supply the market." Photo: Thanh Phuc
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After selling the carrot crop before Tet at 9,000 VND/kg, people in Hoang Mai and Quynh Luu are currently harvesting the remaining areas. Photo: Thanh Phuc
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Currently, the price of carrots has "cooled down" compared to near Tet, but according to households, this price is still quite high (about 7,000 VND/kg). Photo: Thanh Phuc
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Cucumber prices are currently fluctuating between 20,000-30,000 VND/kg, an increase of 10,000 VND/kg compared to last month. Photo: Thanh Phuc
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Winter-spring squash harvest is good, price is good. Photo: Thanh Phuc
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Households growing herbs in Nam Xuan, Nam Anh (Nam Dan), and Hung Thanh (Hung Nguyen) communes are also taking advantage of the opportunity to cut and sell while prices are rising. The family of Ms. Nguyen Thi Thao (Xuan Son hamlet, Nam Xuan commune) said: "Since the second day of Tet, traders in Vinh have called to place orders in advance. In recent days, taking advantage of the time when herbs are still in high demand, the family has mobilized workers to cut and pick and sell." Photo: Thanh Phuc
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After Tet, the demand for green vegetables increased, so farmers in the green areas stayed in the fields to harvest to serve consumers. Photo: Thanh Phuc
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Unlike rice, vegetables need to be watered every day, so vegetable growers are almost used to both celebrating Tet and taking care of them. For them, the greatest joy is having a good crop of vegetables, being welcomed by consumers with peace of mind, and having stable prices. Photo: Thanh Phuc
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After the harvest, people prepared the land and planted vegetables. Photo: Thanh Phuc

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