Ha Tinh Central Market Management Team handles 72 food safety violations

Since the beginning of the year, Market Management Team No. 1 (under the Ha Tinh Market Management Department) has handled 72 violations in the field of food safety with fines totaling nearly 160 million VND.

Market Management Team No. 1 is in charge of Ha Tinh City, Loc Ha and Thach Ha districts, which are shopping centers with a large number of stores and a diverse market of goods. In recent times, the unit has closely followed the direction of the General Department of Market Management and the Provincial Market Management Department, focusing on the inspection and control of the market of goods, especially in the fields of food safety, origin, and quality of goods.

Market Management Team No. 1 regularly inspects and controls the commodity market.

Since the beginning of the year, Market Management Team No. 1 has handled 72 violations in the field of food safety for organizations and individuals producing and trading products and food under the management of the Ministry of Industry and Trade (the list of products, food and goods under the management of the Ministry of Industry and Trade includes: beer, wine, alcohol and alcoholic beverages, soft drinks, processed milk, vegetable oil, flour, starch, cakes, jams and candies, tools and packaging materials containing food during the production, processing and trading of food - PV). The amount of administrative fines is nearly 160 million VND.

The main violations are violations of food safety conditions in food preservation; using direct production and business personnel without a certificate of food safety training; solid waste collection tools without lids as prescribed...

Ha Tinh Central Market Management Team handles 72 food safety violations

Since the beginning of 2023, Market Management Team No. 1 has handled 72 violations in the field of food safety.

In addition to inspection and handling of administrative violations, Market Management Team No. 1 also conducts propaganda and dissemination of legal knowledge on food safety for organizations and individuals producing and trading food and consumers; guides organizations and individuals to update legal documents related to food safety for products and food under the management of the Ministry of Industry and Trade.

During the year-end period, near Tet, Market Management Team No. 1 will continue to work with functional forces to strengthen propaganda, inspection and control of goods in general and food safety in particular.

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