A Nghe An farmer grows Taiwanese pear guava, sweet to the teeth, reveals the secret to getting rich quickly

Mr. Tri, a Taiwanese guava farmer in Quynh Thach commune, Quynh Luu district, Nghe An, composts fish sauce residue to fertilize guava trees. Thanks to feeding Taiwanese guava trees fish sauce residue, the fruit is large and even, crunchy, sweet to the tooth, and sells like hotcakes.

Growing Taiwanese guava, traders "carry" it all

Traders come to the garden to buy. Every year, this old farmer earns hundreds of millions of dong thanks to 1,000 Taiwanese guava trees.

At this time, the 1-hectare Taiwanese guava garden of Mr. Phan Dinh Tri (born in 1963, residing in Quynh Thach commune, Quynh Luu district, Nghe An province) is in the harvest season. From early morning, traders have come to the garden to buy guava.

Mr. Phan Dinh Tri currently owns a Taiwanese guava garden with more than 1,000 trees in Quynh Thach commune, Quynh Luu district, Nghe An province. Every year, Mr. Tri feeds the Taiwanese guava trees with fish sauce residue, so the fruit is sweet, even, and beautiful. Photo: NT

On an area of ​​over 1 hectare, Mr. Phan Dinh Tri planted 1,000 Taiwanese guava trees. Thanks to good care, the Taiwanese guava trees produce abundant fruit. Mr. Tri uses plastic bags and foam nets to cover the fruit, ensuring safety for consumers.

Mr. Tri's family's Taiwanese guava garden is considered the sweetest, so traders love it. Currently, Mr. Tri is selling Taiwanese guava for 15,000 VND to 18,000 VND/kg. Every day, Mr. Tri harvests from 150kg to 200kg of Taiwanese guava to sell to the market.

Thanks to good care, Mr. Tri's Taiwanese guava garden bears fruit all year round. After deducting expenses, Mr. Tri makes a profit of more than 200 million VND thanks to 1,000 Taiwanese guava trees.

Feeding Taiwanese guava trees with fish sauce residue, a strange method with unexpected effectiveness

Mr. Tri "fell in love" with Taiwanese guava trees in 2017. At this time, Mr. Tri also had difficulty choosing crops and livestock to develop the economy. At this time, his friends introduced him to Taiwanese guava. This type of crop has high yield, sweet fruit, and great economic efficiency.

On average, each Taiwanese guava tree produces 60kg to 90kg of fruit per year. Photo: NT

Mr. Tri's Taiwanese guava garden in Quynh Thach commune, Quynh Luu district, Nghe An has high productivity. Photo: NT

So Mr. Tri decided to travel all the way to Hai Duong and Hung Yen to learn techniques and select varieties. Initially, Mr. Tri planted 200 Taiwanese guava trees. The first guava trees were very suitable for the soil and climate conditions, so they grew quickly. After that, Mr. Tri boldly expanded the area and planted more than 1,000 Taiwanese guava trees.

Mr. Tri grows Taiwanese guava completely using organic methods. "In addition to manure, I combine the use of NPK fertilizer with reasonable dosage. Especially, I add composted fish sauce residue to water the trees, helping the fruit to be sweet and not dry and spongy. Every year, I buy about 300kg of fish sauce residue to compost and water the guava trees. The fish sauce residue is mixed with manure to compost and then fertilize or can be diluted to water the guava trees," Mr. Phan Dinh Tri shared.

Traders come to the garden to pick guava to buy. Photo: NT

Currently, Mr. Tri in Quynh Thach commune, Quynh Luu district, Nghe An sells Taiwanese guava for 15,000 VND to 18,000 VND/kg, and traders "carry" all of it. Photo: NT

When planting guava trees, it is necessary to fertilize regularly, pay attention to pruning branches, mounding the roots, and keeping moist. In particular, when the fruit is still young, it must be covered with plastic bags to limit pests and diseases, helping the fruit to be beautiful and easy to consume.

Currently, each tree yields 70 to 90 kg of fruit per year. In addition to a stable source of income, Mr. Tri's model also creates jobs for 6 seasonal local workers during fertilization and harvesting time with 200,000-250,000 VND/work.

Mr. Nguyen Ba Trinh, Chairman of the Farmers' Association of Quynh Thach Commune, said: "Mr. Tri is a pioneer in effectively converting crops. Mr. Tri uses organic microbial fertilizers to grow Taiwanese guava, both saving costs and improving product quality. His Taiwanese guava is recognized as meeting OCOP standards, a typical model in developing clean and sustainable agriculture in the locality."

Source: https://danviet.vn/mot-ong-nong-dan-nghe-an-trong-oi-le-dai-loan-ngot-tan-chan-rang-he-lo-bi-quyet-lam-giau-nhanh-20250324174855104.htm