The largest Banh Mi Festival in Vietnam attracts a large number of people and tourists.

According to Tin Tuc reporters in the early morning of March 21, the festival atmosphere became lively right after the opening ceremony, when people lined up to enjoy more than 150 bread stalls from famous brands across the country. The festival is not only an occasion to honor Vietnam's "national" dish but also an opportunity to promote Vietnamese cuisine to international friends.

A bread stall at the festival.

Ms. Nguyen Khoi, a resident of Binh Thanh District, excitedly shared: "I hope the festival is held every year so I have the opportunity to come here to enjoy the bread. Each stall has its own unique flavor. Today, I got to try the best vegetarian bread ever, I was really happy. The festival atmosphere was bustling, everyone interacted happily, I felt very warm and close."

Ms. Huynh Hoa, owner of Huynh Hoa bread brand, also expressed her pride in participating in the festival: "This year, the festival has more than 150 bread brands participating, which is an opportunity for us to introduce the best Vietnamese dishes to international friends. This is not only an opportunity to promote the brand but also helps spread the flavor of Vietnamese bread more widely, not only domestically but also to foreign diners."

The staff worked very hard but still could not serve all the large number of customers.

The 2025 Banh Mi Festival takes place at Le Van Tam Park, District 1, Ho Chi Minh City - a spacious and convenient location for organizing large events. The open space of the park makes it easy for people and tourists to visit, experience the activities at the event, and enjoy the vibrant atmosphere of the festival.

A group of young people happily enjoyed themselves after lining up to buy bread.

The Banh Mi Festival not only attracts Vietnamese people but also many foreign tourists to visit and experience. According to some foreign tourists, they love Vietnamese bread and often eat bread and drink coffee every morning. Therefore, when they knew the festival opened this morning (March 21), everyone came early.

Foreign tourists enjoy Vietnamese bread.

With the theme "Crispy and delicious bread - Rich coffee flavor", the festival not only honors bread but also promotes Vietnamese coffee culture. This year's series of events offers many interesting activities, including a unique check-in space, an area to visit and experience the automatic bread production line, and the opportunity to enjoy bread from famous brands across the country. This is an opportunity for visitors to explore the diversity and creativity in the preparation of typical Vietnamese dishes.

Many people came to participate and enjoy bread at the festival.

This year, the festival made a strong impression with the presentation of 100 dishes served with bread made from aquatic and seafood ingredients. This event demonstrated the creativity in Vietnamese cuisine, opening up new and attractive combinations for the traditional bread dish.

Display area of ​​100 bread dishes made from aquatic and seafood ingredients.

The festival is completely free and open to all citizens, domestic and foreign tourists, culinary experts, artisans, chefs and businesses in the food industry. The event will last for 4 days, from March 21 to March 24, 2025, promising to bring exciting culinary experiences to everyone.

According to baotintuc.vn