In this article, we will review 5 globally famous dishes that when mentioned, everyone knows where they come from.
Pad Thai
Pad Thai is a typical Thai dish, made from stir-fried rice noodles with shrimp, eggs, bean sprouts, peanuts and sweet and sour tamarind sauce . The unique flavor of this dish is a harmonious combination of sour, sweet and salty flavors, typical of Thai cuisine. Pad Thai is not only popular in Thailand but also loved around the world. This is a familiar street food, easy to find from small roadside stalls to luxury restaurants in Thailand.
Doner Kebab
Doner Kebab is a famous Turkish street food, made from meat grilled on a rotating shaft and sliced thinly when cooked. The meat is often marinated with spices, served with pita bread or wrapped in a bread roll, along with raw vegetables and sauce . Doner Kebab has a special appeal thanks to the delicious taste of grilled meat combined with the freshness of vegetables and the crispness of bread. This dish has quickly spread to many countries around the world, especially in Europe.
Bobotie
Bobotie is a traditional South African dish originating from the Cape Malay community. It is made from minced meat (usually beef or lamb), grilled with a mixture of spices including turmeric, cinnamon and fruit sauce . Bobotie is characterized by the golden egg layer on top, creating a crispy and beautiful surface. Bobotie is often served with rice or bread, bringing a harmonious flavor of sweet, salty and slightly spicy. This is a typical dish that is indispensable in family parties in South Africa.
Sushi
Sushi is a famous Japanese dish, known for its sophistication and meticulousness in preparation. Sushi includes vinegared rice served with fresh seafood such as salmon, tuna, squid. and sometimes with vegetables, seaweed. Sushi is not only delicious but also beautiful, clearly showing the Japanese culture of honoring natural beauty. This dish is often used in traditional parties or when gathering with friends and family. and has become an international culinary icon.
Wiener Schnitzel
Wiener Schnitzel is a traditional Austrian dish, made from breaded and deep-fried veal. This is a favorite dish not only in Austria but also in many European countries. Wiener Schnitzel has a crispy golden crust, soft and fragrant meat inside, and is often served with mashed potatoes or salad. This dish shows the sophistication in the preparation and is the pride of Austrian cuisine. In Vienna, you can find Wiener Schnitzel in most restaurants, from popular to luxurious.
Each dish not only has its own unique flavor but also represents the unique culture of each country. From Pad Thai of Thailand, Doner Kebab of Turkey to Sushi of Japan and Wiener Schnitzel of Austria, each dish leaves a special mark on the hearts of diners. When enjoying these dishes, we not only feel the flavor but also have the opportunity to explore the culture of distant lands.
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