To have an indigo fabric with even color, durable, and less fading over time is a manual process that requires the skill, meticulousness, and hard work of women.
Every year around July and August, when indigo plants grow in clumps by the streams, women will go along the streams to collect indigo leaves, wash them, soak them for 3-4 days, then drain the water. The indigo water will be mixed with kitchen gio water (water flowing through the kitchen gio basket) in a certain ratio (2 indigo water, 1 gio water), and stored in a jar. After mixing the dye water, each piece of white cloth is put into the jar and shaken evenly. The cloth is taken out, wrung out, and beaten so that the color penetrates deeply into each fiber. This is the first step, the cloth does not need to be washed but is dried immediately. From the second day, the cloth after being dyed and beaten will be washed and dried. This process takes place in 7 days, when the fabric has a beautiful color and does not fade when washed, it is completed.
It can be seen that indigo dyeing requires many steps, taking nearly two weeks to complete. Every year, women will only dye the fabric for two months. After dyeing the fabric, September and October are the idle farming months, the women in the family of many generations will gather around the fire, under the porch, they chat and sew.
Each piece of indigo fabric will be cut, sewn, embroidered with patterns and motifs into familiar products that are indispensable in cultural and spiritual life such as Piêu scarves, belts, shirts, etc. Under the ingenuity, hard work and perseverance of women, the colorful and eye-catching patterns and motifs on the dark indigo fabric background become even more prominent, clearly depicting the long-standing cultural traditions and characteristics of the Thai Che Can ethnic group.











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