List of dishes to try when visiting Northern Ireland

Northern Ireland attracts tourists not only by its majestic natural scenery but also by its rich and unique cuisine. From rustic dishes to fresh seafood, the cuisine here bears the cultural and lifestyle imprint of the indigenous people.

Báo Thanh niênBáo Thanh niên31/10/2024

With fresh ingredients and simple yet sophisticated cooking methods, Northern Ireland's cuisine easily captivates diners from all over. Here are some delicious dishes you must try when visiting this land.

Ulster fry

Ulster fry is a famous breakfast dish in Northern Ireland, combining many familiar ingredients such as eggs, sausages, bacon, soda bread and potatoes. All are fried in a pan to create a hearty dish, providing energy for a long day. The characteristic of Ulster fry is soda bread and crispy fried potatoes, creating an unforgettable rich flavor for those who enjoy it.

Champ

Champ is a famous mashed potato dish of Northern Ireland, often mixed with spring onions and fresh cream to increase the softness and richness. This dish is served with melted butter, creating a harmony between salty and fatty flavors. Champ is very suitable as a side dish with grilled meats, helping to balance the flavor of the meal. With a simple way of making, this dish easily wins the hearts of diners.

Irish oysters

Irish oysters are considered some of the best oysters in the world, with a fresh, sweet taste that comes from the clean waters of Northern Ireland. Often enjoyed raw with fresh lemon or a spicy sauce, Irish oysters are a favorite dish of seafood lovers. Each oyster is carefully selected to ensure freshness, deliciousness and rich nutrition.

Irish stew

Irish stew is a Northern Irish stew, typically made with lamb or beef, potatoes, onions and carrots. Over many hours of slow cooking, the ingredients infuse into a rich, delicious flavour. It is a popular dish on cold days, bringing a warm and satisfying feeling to those who enjoy it.

Barmbrack

Barmbrack is a traditional Northern Irish bread, famous for its sweet and tangy flavor, made with dried fruits such as raisins, orange peel and lemon peel. Made from flour, sugar and spices, barmbrack is often served with a splash of tea to soften the fruit and give it a special flavor. It is often served at Halloween in Ireland, and traditionally a coin, ring or piece of cloth is hidden inside the bread. These items are said to foretell the future of the recipient.

Every dish in Northern Ireland has its own story and identity, from the traditional Ulster fry breakfast to fresh Irish oysters or Irish stew. Enjoying these dishes not only helps you understand more about Northern Irish culture but is also a great way to connect with the simple beauty of life here.

Tugo Travel Company gives readers the code "DULICHGENZ" worth up to 1,000,000 VND when registering for a tour.

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Source: https://thanhnien.vn/thoi-trang-tre/danh-sach-nhung-mon-an-nen-thu-khi-den-bac-ireland-185241030103356205.htm


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