Almonds, dark chocolate, berries, green leafy vegetables and tomatoes are some of the typical foods that have a beautifying effect on the skin in the summer.
Sun exposure can cause skin damage, collagen loss, and increased pigmentation. Preliminary research suggests that some antioxidants may reduce the harmful effects of UV rays. The anti-inflammatory properties of nutrients found in foods may also slow the aging process of the skin. Here are 7 foods that can help protect your skin this summer.
Tomato
Tomatoes are high in vitamin C and antioxidants that may benefit the skin. Previous research has shown that consuming tomato powder may help protect the skin from sun damage. However, it may take at least three months for the skin to see any benefits from tomato powder.
Cauliflower
Broccoli contains powerful antioxidants that help fight oxidative stress from free radicals. In addition to this benefit, broccoli is also a natural sunscreen food thanks to histidine, an alpha-amino acid that stimulates the production of urocanic acid, which helps absorb ultraviolet radiation.
Carrots and green leafy vegetables
Carrots are rich in beta carotene, which the body converts into vitamin A, which is important for skin health. A meta-analysis published in the Wiley Online Library found that beta carotene provided natural sun protection to the skin after 10 weeks of regular intake.
In addition to carrots, leafy greens like kale and spinach are great sources of beta carotene. Leafy greens are high in the antioxidants lutein and zeaxanthin, which protect the skin against wrinkles, sun damage, and even skin cancer.
Carrots and cauliflower are both foods that help keep skin young and beautiful in the summer. Photo: Freepik
Berries
Berries are good for heart health and reduce the risk of certain cancers, and they can help protect your skin. "Strawberries, blueberries, and raspberries are all rich in antioxidants that can help protect your skin during the summer," says Kathryn Piper, nutritionist at The Age-Defying Dietitian .
Researchers hypothesize that the natural antioxidants in berries may also prevent skin damage and protect the skin from UV damage and pollutants.
Dark chocolate
Dark chocolate contains antioxidants that can protect the skin from UV damage and promote blood flow. If you want to take advantage of this food's effects on the skin, nutritionist Piper recommends using dark chocolate that contains at least 70% cocoa for the highest antioxidant effect. Milk chocolate does not provide the same benefits, and it also contains high levels of sugar, which can damage the skin and cause signs of aging such as wrinkles.
Almond
Almonds are one of the most popular anti-aging foods and are also a good source of healthy fats and fiber. A study of 50 postmenopausal women with sun-sensitive skin, published in the open-access journal MDPI in 2021, found that eating almonds every day can reduce wrinkles and skin pigmentation on the face. However, more research is needed to determine whether other subjects will get the same anti-aging benefits from eating almonds every day.
Bao Bao (According to Very Well Health, Healthline )
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