Effects of ginger tea and green tea
Here are some proven benefits of ginger tea and green tea:
Ginger tea
Lao Dong newspaper quoted Healthshots as saying that according to nutritionist Shruti K Bhardwaj at Zydus Hospital, drinking ginger tea in winter will have the following effects:
Boost Immunity : The antibacterial and anti-inflammatory properties of ginger help boost the immune system, reducing colds and flu in winter.
Warming effect: Ginger has thermogenic properties, helping to warm the body in cold weather.
Relieves Digestive Problems: Ginger helps relieve nausea, reduce bloating and improve digestion and indigestion during winter.
Anti-inflammatory benefits: May help relieve joint pain and stiffness, common in cold weather.
Respiratory Health: Ginger tea can soothe a sore throat and clear nasal passages, helping to reduce respiratory problems during winter.
Ginger tea and green tea are healthy drinks.
Green tea
Health & Life Newspaper quoted Master, Doctor Nguyen Van Tien as saying that drinking green tea has the following effects:
Protect and improve brain function: Green tea not only keeps you alert, but can also help boost brain function. The key active ingredient is caffeine, which is a stimulant, not as much as coffee, but enough to produce a response without causing the jittery effects associated with consuming too much caffeine.
Helps prevent heart disease: Studies show that green tea can improve several major risk factors for heart disease and stroke, including improving total cholesterol and LDL (bad) cholesterol levels.
Boost fat burning: According to research, green tea can boost fat burning and boost metabolism. Caffeine can also improve physical performance by mobilizing fatty acids from fat tissue for use as energy.
Helps reduce the risk of diabetes: A study in Japanese individuals found that those who drank the most green tea had an approximately 42% lower risk of developing type 2 diabetes.
Good for oral health: The catechins in green tea are also beneficial for oral health. Test-tube studies show that catechins can prevent the growth of bacteria that cause plaque, a leading cause of bad breath and tooth decay.
Is it better to drink ginger tea or green tea in cold weather?
Both ginger tea and green tea are healthy drinks and are popular during winter. However, according to nutritionist Shruti K Bhardwaj at Zydus Hospital, ginger tea is better for health during winter, due to its warming properties and ability to reduce cold symptoms.
Source: https://vtcnews.vn/uong-tra-gung-hay-nuoc-che-xanh-tot-hon-ar911800.html
Comment (0)