From left: Secretary of Soc Trang Provincial Party Committee Lam Van Man, journalist Tran Xuan Toan and Mr. Tran Khac Tam - Chairman of Soc Trang Provincial Business Association discussed before the workshop on December 10, 2024 - Photo: QUANG DINH
On December 8, in Soc Trang City, Tuoi Tre Newspaper in collaboration with the Ministry of Agriculture and Rural Development and the People's Committee of Soc Trang Province organized a workshop on Building a national brand for Vietnamese rice. This is an important event in the context of the Vietnamese rice industry achieving impressive achievements in export.
Soc Trang Provincial Party Secretary Lam Van Man and journalist Tran Xuan Toan talk with Mr. Koji Takeuchi, CEO of Yamabun Farm (Japan) - Photo: QUANG DINH
The program was attended by more than 150 delegates representing state management agencies, industry associations and businesses.
On the side of the leaders of the Ministry of Agriculture and Rural Development, there were Mr. Le Thanh Hoa - Deputy Director of the Department of Processing and Market Development (Ministry of Agriculture and Rural Development); Mr. Nguyen Van Bay - Deputy Director of the Department of Intellectual Property (Ministry of Science and Technology); Mr. Nguyen Thanh Nam - Deputy Director General of the General Department of Market Management (Ministry of Industry and Trade).
On the side of domestic and international experts, there were Mr. Sakda Sinives - professional consultant of AS Power Green Co., Ltd; Mr. Koji Takeuchi - CEO of Yamabun farm (Japan); Ms. Phoebe Ricarte - expert from the Philippines.
On the domestic expert side, there were Dr. Tran Huu Hiep - economic expert; Mr. Nguyen Phuong Lam - Director of the Vietnam Federation of Commerce and Industry - Mekong Delta Branch; Dr. Vo Hung Dung - former Director of the Vietnam Federation of Commerce and Industry - Mekong Delta Branch; Dr. Dang Kieu Nhan - Director of the Mekong Delta Development Research Institute; Associate Professor, Dr. Nguyen Van Sanh - former Director, former Mekong Delta Development Research Institute; Hero of Labor, engineer Ho Quang Cua.
On the side of local leaders of Soc Trang province, there were Mr. Lam Van Man - member of the Party Central Committee, Secretary of Soc Trang Provincial Party Committee, Head of the National Assembly Delegation of Soc Trang province; Mr. Vuong Quoc Nam - Vice Chairman of Soc Trang Provincial People's Committee; Mr. Huynh Ngoc Nha - Director of the Department of Agriculture and Rural Development of Soc Trang province.
With leaders of the Department of Agriculture and Rural Development, Department of Industry and Trade, Market Management Department, Department of Science and Technology: Long An, Ben Tre, Tra Vinh, Vinh Long, Dong Thap, An Giang, Kien Giang, Hau Giang, Soc Trang, Bac Lieu, Ca Mau and Can Tho.
Representatives of enterprises and cooperatives of localities in the Mekong Delta.
“A huge opportunity to build a national brand for Vietnamese rice”
Journalist Tran Xuan Toan, deputy editor-in-chief of Tuoi Tre newspaper - Photo: QUANG DINH
Speaking at the opening of the workshop, journalist Tran Xuan Toan, deputy editor-in-chief of Tuoi Tre newspaper, told a story about his own experience when going to Xom Chieu market (District 4, Ho Chi Minh City). When asking a rice vendor at this market which type of rice sells the most and has the highest price, he was told that for about two years now, ST rice has “beaten” other types of rice, and only collective kitchens buy “free rice” (not packed in hard bags but weighed according to the needs of the buyer).
According to journalist Tran Xuan Toan, Ho Chi Minh City has a population of 13 million people, the demand for rice in the market is extremely large. In a broader perspective, Vietnam has a population of 100 million people, the demand for rice in the market is much larger.
“Consumer demand has changed over the years. Consumers have shifted towards consuming quality rice instead of quantity. And looking at the world, looking at Vietnam’s export figures in recent years, we can see that quality rice is in great demand.
In the first 11 months of 2024, Vietnam exported 8.5 million tons of rice, with a turnover of more than 5.3 billion USD, up 11% and 25% respectively over the same period in 2023.
That shows that the market demand for rice is huge, especially high quality. The opportunity, the time to build a national rice brand is near. This is a huge opportunity," he said.
In neighboring countries, Thailand has Hom Mali rice, India has Basmati rice, Japan has Japonica rice. When talking about a country, it is important to identify the famous rice of that country. “Tuoi Tre is a media agency. We see our mission as joining hands to build a national rice brand. When talking about Vietnam, which rice brand do domestic and international consumers think of, which rice brand is an extremely challenging issue,” journalist Tran Xuan Toan shared the context of the conference.
Mr. Vuong Quoc Nam - Vice Chairman of Soc Trang Provincial People's Committee - welcomed guests to the conference - Photo: QUANG DINH
Overview of the workshop – Photo: QUANG DINH
The Workshop on Building a National Rice Brand for Vietnamese Rice is the first activity in a series of communication programs to build a Vietnamese rice brand initiated by Tuoi Tre newspaper and held from 2024 to the end of 2025 and the following years.
The program's goal is to create an open forum, calling for the active participation of leading experts, businesses and experienced managers, to make practical suggestions, contributing to building an increasingly strong Vietnamese rice brand in the international market.
Source: https://tuoitre.vn/hon-150-khach-moi-du-hoi-thao-xay-dung-thuong-hieu-quoc-gia-cho-gao-viet-20241210101915843.htm
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