The above results are achieved thanks to the implementation of support policies to encourage the development of typical and advantageous local products. Thereby, contributing to positively changing the awareness of production and business entities towards sustainable production of goods, enhancing the reputation of products and brands, increasing revenue and profits, creating conditions for entities to expand production scale, contributing to the economic restructuring in rural areas.
[caption id="attachment_1263361" align="aligncenter" width="611"] Workers of Hoai Trung Tea Company Limited, Thanh Ba district, pack OCOP standard tea products[/caption]Workers of Hoai Trung Tea Company Limited, Thanh Ba district, pack OCOP standard tea products.
Some entities are interested in investing in increasing production scale towards commodities, improving economic efficiency, especially branded products such as: Doan Hung grapefruit, tea: Da Hen, Long Coc, Hoai Trung, UT, Cam My, Hung Lo rice noodles, Thanh Son sour meat...
The implementation of the One Commune One Product (OCOP) Program with accompanying reward policies for qualified products has encouraged participants, contributed to the economic restructuring in rural areas and effectively implemented the National Target Program on New Rural Development.
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