The People's Committee of Duc Linh district has just issued a Decision to recognize the results of the evaluation and ranking of products participating in the One Commune One Product (OCOP) Program of Duc Linh district in 2023 (phase 1).
Accordingly, the District People's Committee recognized 10 products that met the 3-star OCOP standards at the district level, including the following products: Fresh lotus seeds of Tuong Lam business household (village 2, Sung Nhon commune); Seaweed rice and Crispy dried sticky rice with shredded pork floss of Khanh Ngoc business household (ward 1, Vo Xu town); Phuong Toan bird's nest and Cordyceps bird's nest wine of Duc Linh bird's nest business household (village 1, Nam Chinh commune); Dan Kha green-skinned grapefruit of Hoai Duc Agricultural Trading and Service Cooperative (village 7, ward 8, Duc Tai town); Nguyen Hoai Duc goat meat of Hoai Duc Livestock and Poultry Company Limited (village 9, Duc Tin commune); Cai Dun of Duc Hanh Agricultural Cooperative (village 4, Duc Hanh commune); Black snail sausage of Thuong Nhan Lingzhi Mushroom Company Limited Branch (Tan Ha commune); Durian of Thanh Thanh Cong Trading and Service Cooperative (village 5, Da Kai commune).
According to the People's Committee of Duc Linh district, products recognized as achieving 3-star status are granted certificates by the People's Committee of the district and are allowed to use OCOP certification stamps on product packaging in accordance with regulations. The OCOP product ranking results are valid for 36 months from the date of decision.
The People's Committee of Duc Linh district assigned the Department of Agriculture and Rural Development to be responsible for announcing products and advising on the organization of granting certificates of recognition for products recognized as 3-star OCOP products at the district level in 2023 (phase 1). Guide the People's Committees of communes, towns and production entities to use and print OCOP certification stamps on recognized products in accordance with regulations. Coordinate with specialized departments and People's Committees of communes and towns to conduct annual periodic product inspections. At the same time, propose handling if entities violate the regulations on management and use of OCOP certification stamps and other relevant legal provisions.
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