5 famous delicious specialties of Da Nang, diners want to eat them again after eating them once

VietNamNetVietNamNet17/05/2023


Rice paper rolls with pork

Pork rolls are not a strange dish, present in many provinces in the Central region such as Hue, Quang Nam, etc. However, Da Nang pork rolls have their own unique features, impressing diners with their unmistakable flavor.

According to locals, Da Nang rice paper must be the type that has been exposed to dew, giving off the aroma of rice, being chewy, flexible and not falling apart when rolled.

Pork is also carefully processed with alternating layers of lean and fat so that the meat is soft and fatty. When cooked, it is sliced ​​into thin, bite-sized pieces.

Da Nang pork rolls are also served with herbs, mango, thinly sliced ​​cucumber, etc. and dipped in sweet and sour fish sauce, becoming a delicious dish that cools down and relieves hunger, attracting diners (Photo: Hoang My Hanh).

In particular, the dipping sauce is considered the soul of the dish, creating its own unique flavor. The dipping sauce here is made from Da Nang fish sauce, with a rich flavor mixed with the sweet taste of sugar, mixed with a little sourness of pureed pineapple or the spiciness of chili,...

Danang beef noodle soup

Unlike beef noodle soup in many places, beef noodle soup in Da Nang has its own characteristics such as thin, long white noodles, often with more rare beef or soft beef shank. In addition, Da Nang people often cook the broth with a stronger satay flavor.

If you have the opportunity to travel to Da Nang, visitors can find and enjoy beef noodle soup at some popular addresses among locals such as Ba Xin beef noodle soup (14 Trieu Nu Vuong, Hai Chau district), Huong beef noodle soup (229 Dong Da, Hai Chau district), Ba Dieu beef noodle soup (17 Tran Tong, Thanh Khe district),...

Da Nang beef noodle soup costs from 25,000 - 50,000 VND/bowl, full of ingredients and served with raw vegetables such as bean sprouts, lettuce, and shredded banana flowers. Diners can order more beef, meatballs, etc. depending on their preferences (Photo: Leng Keng).

Danang snail

When talking about Da Nang specialties, we cannot fail to mention the snail dish that is loved by both locals and tourists from all over the world. Unlike traditional snail dishes in the North or the fatty coconut snail dish of the South, Da Nang snail is prepared more simply but the flavor is hard to mix.

Snails are one of the rustic specialties that tourists should not miss when traveling to Da Nang (Photo: Hang Minxu).

After cleaning, the snails are steamed or cooked with coconut water, giving them a natural sweet taste, and dipped in spicy ginger fish sauce. In addition, the snails are also prepared in a spicy stir-fry style, suitable for enjoying in winter.

Nam O Herring Salad

In addition to the above specialties, Da Nang also has a rustic delicacy that contains the culinary quintessence of the whole region. That is Nam O fishing village herring salad.

This dish is named after its origin, the fishing village of Nam O. This village is located at the mouth of the Cu De River, at the foot of the Hai Van Pass in Lien Chieu District, Da Nang City and is hundreds of years old.

To make a delicious salad, Da Nang people must choose herring caught early in the morning, the size of two fingertips. The fresh fish still retain their delicious flavor and sweet meat (Photo: Hong Duyen).

Although there are two ways to prepare it, wet or dry herring salad is enjoyed with grilled rice paper and raw vegetables. In addition to the usual vegetables such as lettuce, bean sprouts, and shredded banana blossom, Nam O people also eat fish salad with ginseng, Chinese clematis, wild banana, green mango, cucumber, and sliced ​​star fruit.

Jackfruit salad

Although it is a rustic dish, mixed jackfruit also attracts diners when coming to Da Nang because of its "unique" flavor. This dish is made from boiled young jackfruit, seeds removed, torn into bite-sized pieces and mixed with pork skin, boiled pork belly, Vietnamese coriander, peanuts, fried onions...

All ingredients are mixed well, seasoned to taste and can be enjoyed. Jackfruit salad served with grilled rice paper or shrimp crackers are both delicious (Photo: Delicious Food Da Nang).

In Da Nang, there are some delicious and affordable jackfruit salad shops such as Ba Gia's jackfruit salad (47/25 Ly Thai To street, Hai Chau district), Di Anh's jackfruit salad (34 Pham Van Nghi, Thanh Khe district),...

In addition to the above dishes, if you have the opportunity to travel to Da Nang, you can choose to buy some other specialties as gifts for relatives and friends such as tamarind squid, nem tre, beef sausage, sesame crackers, etc.

Phan Dau



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