Cong Giap (from Nghe An) is a familiar member of the African group who has been with Quang Linh Vlogs for many years in Angola.

In addition to supporting local people in farming, he also regularly cooks typical Vietnamese dishes to introduce to local people such as: stir-fried beans with chicken gizzards, pig ear salad, roast pork, chicken rice, grilled pork vermicelli, red wine sauce bread...

In a recent video posted on his YouTube channel with more than 626,000 followers, Cong Giap went to Maiala village to cook a Vietnamese-style meal on the occasion of the inauguration ceremony of a new house for the parish priest.

This is a special gift that a Vietnamese donor sent to an Angolan priest.

Screenshot 2025 01 23 112740.png
Cong Giap (in white shirt) held the inauguration ceremony of a new house for the parish priest (far left) in Angola.

In this intimate party, in addition to Cong Giap and the parish priest, there were also the village chief, the district police chief, the landowner and a few other people.

“Dear father and uncles, today I want to celebrate the inauguration of your house and organize a spring meeting with everyone. I will cook a traditional Vietnamese meal,” Cong Giap said excitedly.

African people eat spring rolls 3.gif
Quang Linh Vlogs group member invites African people to enjoy a Vietnamese-style meal with boiled chicken, spring rolls, and potato rib soup.

Quang Linh Vlogs group members also enthusiastically introduced some Vietnamese dishes at the party, including boiled chicken, potato and rib soup, and spring rolls.

There is also white rice and herbs on the side for everyone to enjoy.

“All the dishes in today’s feast are cooked in Vietnamese style. During holidays, Tet or death anniversaries of Vietnamese people, there is almost always boiled chicken and spring rolls like this,” Cong Giap added.

He also meticulously instructed everyone on how to enjoy dishes like Vietnamese people. For example, boiled chicken sprinkled with chopped lemon leaves, dipped in seasoning powder, and spring rolls eaten with herbs, dipped in sweet and sour fish sauce.

African people eating spring rolls 1.png
Members enthusiastically enjoy traditional Vietnamese dishes

The district police chief revealed that this was the first time he had tasted traditional Vietnamese food. Therefore, he was very excited and curious to know what the spring rolls and boiled chicken tasted like.

“The dishes are all delicious. I have never tried anything like this. The fish sauce is also special, and it is still delicious when dipped in boiled chicken,” this person said.

African people eat spring rolls 2.gif
The priest ate boiled chicken Vietnamese style for the first time, served with chopped lemon leaves and dipping sauce.
African people eat spring rolls 4.gif
People share their feelings after a meal full of traditional Vietnamese dishes

As the main character of the party, the priest expressed his emotion when enjoying the Vietnamese-style feast on the day of moving to his new home. The priest picked up a piece of boiled chicken with chopped lemon leaves, gently dipped it in the seasoning powder and slowly tasted it.

The priest commented that the boiled chicken was firm, aromatic and naturally sweet.

Throughout the meal, members kept raising their fingers to show their satisfaction and delight. Everyone praised the deliciousness and expressed surprise at the way Vietnamese people prepare ingredients and season each dish with unique spices.

Photo: Cong Giap Vlogs – Life in Africa

Korean tourist spends 9 million to book a 4-star hotel in Vung Tau, loves a specialty dish . Arriving in Vung Tau, the Korean tourist booked a room at a hotel with a sea view for 9 million VND/2 nights. This destination is also near the local banh khot restaurant that he loves.