Western tourists were happy to find delicious food in Ha Tinh, ate 2 bowls in a row

Finding a delicious dish priced at only 25,000 VND at a restaurant in Huong Khe town ( Ha Tinh ), the Western guest admitted that he was very happy and ate 2 bowls in a row.

Dustin Cheverier (born 1988, from the US) is one of the quite famous content creators in Vietnam with a personal YouTube channel with more than 820,000 followers.

He has lived in Ho Chi Minh City for about 10 years and regularly shares videos of his travel and culinary experiences in many provinces from the South to the North.

The American guy commented that Vietnamese cuisine is very attractive. Therefore, he spent a lot of time learning and experiencing local dishes and specialties, from popular dishes to "unique" dishes that not every Western guest dares to enjoy.

Dustin stopped by a restaurant on Phan Dinh Phung Street (Huong Khe town, Ha Tinh province)

Most recently, on a cycling trip from Hanoi to Ho Chi Minh City, Dustin had the opportunity to visit many provinces and cities and explore the cuisine in each region.

When arriving in Huong Khe town (Ha Tinh province), the American YouTuber accidentally learned about a delicious and affordable dish. That is congee.

Western guests are happy to experience new dishes.

Dustin admitted that because he has eaten pho and bun cha many times, now he likes any new dish he finds and is happy to have the opportunity to enjoy it.

“I’m a bit bored with pho, vermicelli, or bun cha, so I’m happy with anything else I can find. It’s been a while since I’ve had congee, but recently I’ve had similar dishes like eel congee and eel soup in Vinh City, Nghe An,” Dustin said.

According to Western guests, congee has a delicious and unique flavor. However, this dish is served hot and can easily burn your mouth, so diners should enjoy it slowly.

American YouTuber eats 2 bowls of congee

After finishing the first bowl, Dustin ordered another full bowl of porridge. The American guy revealed that he ate more not only because it was delicious but also because he needed to regain his strength.

“I’m burning a lot of energy because I cycle every day. I burn about 9,000 calories a day, so I need to eat enough to have the energy to continue the journey,” the 36-year-old YouTuber shared.

In addition to the taste, he was also surprised because the porridge dish was affordable, only 25,000 VND/bowl.

Photo: Dustin Cheverier

The Western tourist's unexpected reaction when trying coconut worms in Vietnam Not only trying the strange coconut worm cocktail, the Western tourist also boldly tried the live coconut worms soaked in fish sauce and chili in Ho Chi Minh City.

Source: https://vietnamnet.vn/khach-tay-sung-suong-khi-tim-thay-mon-ngon-o-ha-tinh-an-lien-2-bat-2336765.html