Arnaud Schuttrumpf - an internship at famous Michelin-starred restaurants
Arnaud decided to embark on a career as a professional chef at Michelin-starred restaurants around France.
With a desire to explore the culinary world, Arnaud continued his journey of experience in many different countries. From Italy to Spain, the Netherlands and the Caribbean, each stop was a valuable milestone that helped him expand his limits and shape his culinary style.
"The kitchen is a laboratory where colleagues collaborate and inspire each other. With Vietnam gradually becoming the kitchen of the world, this motivates me to take on this exciting new challenge at Square One. I bring with me a spirit of continuous learning, creativity as well as a commitment to top quality to lead diners to discover the magic of flavors through Michelin-standard culinary experiences," said Chef Arnaud Schuttrumpf.
Square One - Michelin-starred lunch in the luxurious setting of Park Hyatt Saigon
Square One is where the sophistication of French cuisine meets the flavors of traditional Vietnamese cuisine. Under the direction of Chef Arnaud, Square One offers exquisite lunch menus of top quality, bringing a high-end dining experience to Ho Chi Minh City.
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