The coordination in quality management, food safety, trade promotion and market development between Binh Thuan and other provinces aims to promote the role of a bridge between enterprises, cooperatives, production, processing and trading establishments of agricultural, forestry and fishery products, especially in cases where agricultural products of other provinces encounter difficulties in the process of product consumption when they are ready for harvest...
The role of a bridge
In recent years, the Department of Agriculture, Forestry and Fisheries Quality Management (DQMS) has actively implemented food safety assurance. At the same time, it has effectively coordinated trade promotion and market development, promoting trade connections for agricultural, forestry and fishery products between Binh Thuan and other provinces. For example, in May 2024, the Department of Agriculture, Forestry and Fisheries Quality Management organized coordination in quality management, trade promotion, and connection for consumption of agricultural, forestry and fishery products with the provinces of Ninh Thuan, Dak Lak, and Lam Dong. In addition, at the end of October 2024, the Department coordinated and implemented quality management, trade promotion, and market development with the provinces of Binh Dinh, Nghe An, Ha Nam, and Thanh Hoa. Thereby, the Department of Quality Management of Agriculture and Rural Development and the Department of Fisheries of the provinces have agreed on a coordination program in quality management and food safety of agricultural, forestry and fishery products, aiming to further improve food safety management in the new situation, promote and introduce key products, specialties and OCOP products of the locality. According to the plan, in the last 2 months of 2024, the Department of Quality Management of Agriculture and Rural Development and the Department of Fisheries will continue to participate in trade promotion in Hanoi (24th International Agricultural Exhibition, Agroviet -2024) and in Ho Chi Minh City (Vietnam International Food Industry Exhibition - VietNam foodexpo).
According to Ms. Ngo Minh Uyen Thao - Head of the Department of Quality Management of Agricultural and Forestry Products and Binh Thuan Province, the coordination content of the units includes exchanging information and experience in developing plans, projects, and programs for developing the consumption of agricultural, forestry, and fishery products. At the same time, exchanging mechanisms and policies on food safety management from the production, preliminary processing, processing, and trading stages of agricultural, forestry, and fishery products. Along with policies to encourage establishments to apply safe production processes. On the other hand, strengthening inspection and supervision of the quality of agricultural, forestry, and fishery products from production, preliminary processing, processing to circulation, distribution, and consumption of products. Promoting information, propaganda, promotion, and introduction of quality products, ensuring safety for the provincial markets.
Develop product distribution network
The Department of Natural Resources and Environment Management and the Department of Fisheries in Binh Thuan also added that the coordination between the Department of Natural Resources and Environment Management and the Department of Fisheries of the provinces also emphasized the introduction, encouragement, connection and attraction of businesses to participate in the production, trading and consumption of safe agricultural, forestry and fishery products between the provinces.
Along with that, coordinate and support to create favorable conditions for the development of a network of consumption of agricultural, forestry and fishery products such as opening stores, points of sale, and distribution points in the provincial markets. Promote and cooperate in investment development projects in areas such as production, preliminary processing, processing, product consumption, and development of production in the chain from farm to table.
Notably, one of the specific coordination contents between the provinces is to exchange and share experiences in advising the Department of Agriculture and Rural Development, the Provincial People's Committee, on mechanisms and policies on quality management and food safety of agricultural, forestry and fishery products. Timely information when there are agricultural, forestry and fishery products with high risks and food safety risks to coordinate management, supervision, traceability and proactive implementation of preventive measures. Along with that, coordinate the implementation of management of chain production models, inspection and supervision of initial production, preliminary processing, processing and trading stages between the provinces.
Obviously, with the close coordination between units, it has contributed to enhancing the responsibility between the Department of Natural Resources and Environment and the provincial Department of Natural Resources and Environment in inspection and supervision. Along with coordination in tracing the origin of agricultural, forestry and fishery products to ensure quality and food safety, connecting the consumption of agricultural, forestry and fishery products when they are brought to the market...
Source: https://baobinhthuan.com.vn/xuc-tien-thuong-mai-va-phat-trien-thi-truong-san-pham-nong-lam-thuy-san-125390.html
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