In November 2024, the export value of fruits and vegetables in November 2024 reached 500 million USD, bringing the total export value of fruits and vegetables in the first 11 months of 2024 to 6.66 billion USD. Vietnam's fruit and vegetable industry is confident that it can set a record of 7.2 billion USD in 2024... Despite many difficulties, Vietnam's seafood exports in 2024 will still reach a record of 10 billion USD, maintaining its position as the world's third largest seafood exporter. On the evening of December 24, at the Government Office, Prime Minister Pham Minh Chinh worked with the Ambassadors and staff of the Embassies of Saudi Arabia, the United Arab Emirates (UAE), and Qatar in Hanoi to promote the realization of high-level agreements between Vietnam and the three countries. In November 2024, the export value of fruits and vegetables in November 2024 reached 500 million USD, bringing the total export value of fruits and vegetables in the first 11 months of 2024 to 6.66 billion USD. Vietnam's fruit and vegetable industry is confident that it can set a record of 7.2 billion USD in 2024... After more than 3 years of implementing the National Target Program on Socio-Economic Development of Ethnic Minority and Mountainous Areas for the 2021-2030 period, phase 1: from 2021 - 2025 (abbreviated as National Target Program 1719), Vinh Long province has achieved a number of outstanding results, changing the face of ethnic minority and mountainous areas, helping people improve their material and spiritual lives. However, the implementation of the Program in the locality is also facing a number of difficulties and obstacles that need more positive solutions to resolve. The reporter of the Ethnic and Development newspaper had an interview with Mr. Thach Duong, Head of the Ethnic Committee, Deputy Head of the Steering Committee of the National Target Program 1719 of Vinh Long province to get more information about the implementation of the National Target Program 1719 in the area in the past time. The first time I came to Da Lat was during the cherry blossom season. Before that, I had heard a lot about this flower, but when I saw it with my own eyes, I was still amazed by the poetic beauty of the flower. In the cold of the misty mountain town, clusters of cherry blossoms burst into bloom. The petals are as shy as a dreamy baby suddenly waking up, like a bewildered mountain girl in front of the bustling streets. The bright pink color in the golden sunlight flowing with honey, radiantly calling for Spring. The "historic" handshake of the two localities of Thua Thien Hue and Da Nang has revived a majestic pass, creating a typical model of heritage restoration and conservation. Just like that, Hai Van Quan has revived like a heroic time of the past, a place that everyone who passes by must remember. Bat Xat (Lao Cai) is a mountainous border district with many difficulties; however, in recent times, the work of encouraging learning and talent has developed strongly. In particular, the families promoting learning among ethnic minorities have been contributing to spreading the spirit of studiousness and lifelong learning. General news of the Ethnic and Development Newspaper. The afternoon news on December 24th, has the following notable information: Honoring the beauty of Vietnamese traditional costumes. Experiencing the night of Po Sah Inư tower. The gong festival of the Thai people. Along with other news in ethnic minority and mountainous areas. Focusing on protein, anti-inflammatory foods, plant-based foods, cutting down on sugar and salt are dietary trends that many people will choose in 2025. The New Rice Festival (Hang Si Phat) of the Cong ethnic group in Nam Nhun district (Lai Chau province) is held with the meaning of thanking grandparents, ancestors and gods for blessing and protecting the plants to grow well, the harvest is bountiful, full and happy life. This is also one of the unique and special festivals imbued with the traditional culture of ethnic minorities. With the goal of increasing the value of agricultural production, developing agriculture in a sustainable direction, creating many high-quality products with local regional characteristics, in recent times, Tuyen Quang province has promoted the implementation of the "One Commune One Product" (OCOP) Program. In particular, the National Target Program on Socio-Economic Development of Ethnic Minority and Mountainous Areas for the 2021-2030 period (National Target Program 1719) implemented in Tuyen Quang province has been bringing a "new wind" to many enterprises and cooperatives in ethnic minority and mountainous areas to promote production development according to the value chain, creating many quality agricultural and medicinal products. Ro On is a residential area of Phuoc Ha highland commune in Thuan Nam district, Ninh Thuan province, with many dedicated artisans preserving the traditional rattan and bamboo weaving craft of the Raglay people. Bamboo and rattan weaving products "passed down from mother to son" are closely associated with the lives of local people. The bamboo and rattan weaving craft creates sophisticated products, meeting market demand, creating jobs for the Raglay people, increasing income, improving family life, and actively contributing to the construction of new rural areas. The Steering Committee for Natural Disaster Prevention and Search and Rescue of Quang Nam province has just sent an official dispatch to sectors and localities on proactively responding to heavy rains, dangerous weather at sea and the risk of flooding, flash floods, and landslides in the province.
Specifically, according to a report by the Ministry of Agriculture and Rural Development, in November 2024, Vietnam's fruit and vegetable export value reached 500 million USD, bringing the total fruit and vegetable export value in the first 11 months of 2024 to 6.66 billion USD, an increase of 28.2% over the same period in 2023. With this result, the Vietnamese fruit and vegetable industry is confident that it can set a record of 7.2 billion USD in the whole year of 2024.
Vietnam's fruit and vegetable export turnover to most major markets has grown positively, in which many potential markets such as China, the US, South Korea, Japan, Australia, and the UAE have been exploited well. The largest contributor to fruit and vegetable export turnover is durian products with China as the main market. Among fruit and vegetable export items, durian export value recorded a growth of 45%, banana export recorded a growth of more than 24%, mango increased by 40%, jackfruit increased by 25%... compared to the same period last year.
Of which, China ranked first in consumption of Vietnamese fruits and vegetables with 66.5% market share, reaching 4.1 billion USD, up 28.7% over the same period in 2023. The next two largest fruit and vegetable export markets are the US and South Korea with market shares of 4.7% and 4.3% respectively.
Vietnam’s fruit and vegetable export value increased in 14 out of 15 major export markets. Germany saw the strongest increase, with 73.6%. The Netherlands was the only major market with a decrease in export value, with a decrease of 26%.
On the other hand, the import value of fruits and vegetables in November 2024 is estimated at 230 million USD, bringing the total import value of fruits and vegetables in the first 11 months of 2024 to 2.1 billion USD, up 17.5% over the same period in 2023. China (accounting for 42.4% market share), the United States (17.9%) and Australia (7%) are the three largest markets supplying fruits and vegetables to Vietnam. Compared to the same period in 2023, the import value of fruits and vegetables in the first 11 months of 2024 from China increased by 24.2%, the United States increased by 29.9% and Australia increased by 3.2%.
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