Jellied meat and ball soup are among the 88 best mushroom dishes in the world.

Jellied meat ranked 46th - Photo: Taste Atlas

The list of the 88 best mushroom dishes in the world is based on 626,000 user reviews on the Taste Atlas website, as of August 16. Of these, more than 441,000 reviews were recognized by the system as valid.

Jellied meat and ball soup are 2 of the 88 best mushroom dishes in the world.

In this list, braised meat ranks 46th. This is a traditional dish of Northern Vietnam, often appearing during Lunar New Year.

This dish is best enjoyed with pickled onions and hot rice.

According to Taste Atlas , jellied meat is made by simmering a mixture of pork, trotters, pork skin, carrots, mushrooms, and spices. After cooking, the meat is cooled until it solidifies.

And mixed meatball soup is ranked 60th on the list. According to Taste Atlas, this is a traditional Vietnamese soup, especially popular in Hanoi during the Lunar New Year.

The main ingredient of canh bong is dried bong bi (dried pig skin). The pig skin is washed with ginger water and vinegar, then dried in the sun and grilled to dry again.

Canh bong ranked 60th on the list - Photo: Taste Atlas

The broth of this soup is made from simmered pork bones. Other ingredients such as cauliflower, carrots, onions, shiitake mushrooms, black fungus mushrooms and meatballs are added later. This dish symbolizes warmth and family reunion.

The top 3 on this list include Japanese ramen, Turkish Kuzu şiş grilled lamb and Thai spicy tom yum soup.

Taste Atlas ratings should not be considered a final judgment on cuisine.

The site's aim is to promote great local food, inspire and arouse curiosity about dishes that diners have never had the chance to enjoy.

Source: https://tuoitre.vn/thit-dong-va-canh-bong-nam-trong-88-mon-an-tu-nam-ngon-nhat-the-gioi-20240902144124932.htm