You should add more fruits and vegetables to your diet. Not only are they good for your health, but they are also beneficial for beauty and reduce gray hair, according to Parade.
Premature graying of hair can affect mood in women - Illustration by AI
Antioxidants found in some common fruits, vegetables and herbs may help prevent, or at least slow down, graying of hair, according to new research from Nagoya and Chubu Universities in Japan.
Prevent gray hair with luteolin
The study, published in the medical journal Antioxidants , involved mice for 16 weeks, during which they applied luteolin – a naturally occurring flavonoid found in plants – directly to their skin and orally.
After taking pictures before and after the experiment, and trimming the mice's fur regularly to ensure they were only examining new hair growth, the researchers found that at the end of 16 weeks, the luteolin-treated mice had significantly less gray hair than the untreated mice, and had healthier hair follicle stem cells.
More specifically, mice that were treated with luteolin directly on their skin had about a 50% reduction in gray hair. Up to 80% of untreated mice had gray hair, compared to only 40% of treated mice.
In mice fed luteolin orally, the rate of graying was reduced by about 25-30%, from 80% to 55-60%.
Unfortunately, luteolin is not currently found in any hair care products. However, researchers believe that this flavonoid may be useful in future topical treatments.
Where is luteolin found?
The better news is that this study shows that increasing luteolin in the diet can have a significant impact on the graying process.
Some food sources rich in luteolin include celery, parsley, green bell peppers, broccoli, carrots, cabbage, spinach, onions.
Fruits containing luteolin include apples - especially eaten with the peel, oranges, lemons, berries such as blueberries, blackberries, strawberries, cranberries, pomegranates, cherries, pears and grapes.
Herbs and spices that contain luteolin include thyme, rosemary, oregano, and chamomile.
Other sources of luteolin include olive oil, dark chocolate with a cocoa content of over 70%, peanuts and seaweed.
Source: https://tuoitre.vn/lam-the-nao-de-ngan-toc-bac-som-2025021905553286.htm
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