Workshop on completing the application for registration of Cuc Phuong Golden Flower Tea certification mark

On the afternoon of August 10, Nho Quan district coordinated with the Department of Science and Technology, the European - American Center for Research and Technology Transfer to organize a workshop to seek opinions on perfecting the management organization model, management toolkit and control the use of the "Cuc Phuong Golden Tea" certification mark.

Cuc Phuong Golden Flower Tea is a rare medicinal plant with many active ingredients that have health-protecting effects. Research projects have analyzed the ingredients of Golden Flower Tea to help treat blood fat, cure cancer, stabilize blood pressure, treat diabetes, and effectively fight oxidation and aging.

In addition, the soil and climate in Nho Quan mountain area are also suitable for Cuc Phuong yellow camellia to grow well. According to statistics, currently in Nho Quan district, there are about 20 hectares of yellow camellia growing concentrated in some communes such as Gia Lam, Thach Binh, Cuc Phuong.

In addition, this rare medicinal herb also brings economic value many times higher than other crops, contributing to creating more jobs, increasing income and improving the lives of local people.

In order to continue to increase the economic value and develop a sustainable market for this crop, Nho Quan district is coordinating to urgently build the "Cuc Phuong Golden Flower Tea" certification label.

At the workshop, delegates, businesses, households and individuals growing and trading in golden flower tea discussed the provisions of the Regulations on management and use of the "Cuc Phuong Golden Flower Tea" certification mark, focusing on clarifying the purpose and significance of building a certification mark, the rights and responsibilities of organizations and individuals when participating in the certification mark.

Completing the application for certification mark registration; completing the organizational management model; the management and control toolkit for the use of the "Cuc Phuong Golden Camellia" certification mark will contribute to ensuring quality, maintaining and developing the product brand. Thereby creating favorable conditions for organizations and individuals to grow and develop products from the Golden Camellia tree in a sustainable manner, creating income and improving people's lives.

Minh Hai - Anh Tuan

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