Ninh Binh specialties are among the best goat dishes in the world.

Ninh Binh raw goat with lemon is among the world's best goat dishes - Photo: HOANG HIEP

Thinly sliced ​​goat meat, lightly cooked with lemon juice, combined with chili, garlic, lemon leaves, pepper and sesame is the way to prepare Ninh Binh specialty raw goat with lemon.

According to Taste Atlas , raw goat with lemon is often served with figs, green bananas soaked in vinegar and soy sauce, a typical Vietnamese dish. This dish is introduced as a specialty of Ninh Binh.

Ninh Binh raw goat with lemon ranks 28th in the list of 36 best goat dishes in the world.

According to locals, goats in Ninh Binh are naturally grazed on rocky mountains and eat long grass, so the goat meat is naturally firm and delicious.

Besides raw goat with lemon, Ninh Binh mountain goat can also be processed into nearly 20 dishes such as dipping in fermented rice, grilled, steamed, stewed, hot pot, stir-fried with lemongrass and chili, pan-fried...

Topping the list of goat delicacies around the world is Indonesia's sate kambing. This is a traditional grilled meat skewer, made from goat or lamb, marinated in a mixture of spices, skewered on bamboo sticks and grilled.

In the first 3 months of 2025, Ninh Binh served more than 4.4 million visitors, including 535,000 international visitors.

Revenue from tourism activities reached nearly 4,700 billion VND.

Ninh Binh continues to be a favorite destination for international tourists when coming to Vietnam because of its rich and diverse cultural and natural values.

Founded in 2015, Taste Atlas is known as a culinary map of the world. The dishes that Taste Atlas honors are an important guide for tourists when traveling.

The food and beverage rankings are based on opinions and reviews from food experts and critics to ensure the reliability of the awards.

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Source: https://tuoitre.vn/dac-san-ninh-binh-vao-top-mon-an-tu-de-ngon-nhat-the-gioi-20250417103234211.htm